Curd Sandwich
quick and tasty evevning snack and breakfast recipe
Ingredients
For Sandwich
- 4 bread slices brown/ white
- butter as required
For Stuffing
- 50 ml hung curd
- 2 tbsp mayonnaise
- 1/2 carrot finely chopped
- 1/2 capsicum finely chopped
- 1/2 cucumber finely chopped
- 5-6 no french beans finely chopped
- black pepper powder a pinch
- salt to taste
Instructions
Preparing Stuffing
- Take a bowl, put hung curd in it.
- Add 2 tbsp mayonnaise to this.
- Now, add chopped vegetables like carrot, capsicum, french beans, and cucumber.
- to this, add black pepper powder
- Last but not least add salt in it.
- Mix all the things nicely. Stuffing is ready.
Preparing Sandwich
- Take bread slices of your choice(brown/white). It should be edge free.
- Apply butter on one side of bread.
- Now, spread stuffing to one bread.
- Cover it by another bread slice.
- Curd Sandwich is ready to eat.
Notes
Tips:
• Use thick and fresh curd.
• Add vegetables of your choice.
• If the curd is sour, add 1 tbsp of sugar.
• You can increase the number of ingredients as per the number of people.
• Use thick and fresh curd.
• Add vegetables of your choice.
• If the curd is sour, add 1 tbsp of sugar.
• You can increase the number of ingredients as per the number of people.